Cook immediately after removing from freezer.

To Fry: Deep fry in 170°C oil for 3-4 minutes until golden brown.

It also can be boiled and grilled.

 

 

Product of Malaysia.

 

1 CARTON 30 PACKET

NIKUDO PREMIUM FISH BALL 500G

SKU: FISBN500
  • Contains fish and soy

    No preservative.