Arguably one of Thailands most used sauce. This organic Thai sweet chilli sauce provides a balanced blend of red chilli paste, mixed with vinegar, syrup and seasoning to make an excellent accompaniment to your favourite dishes.
How to use:
Add a sweet and spicy zing to dishes such as fried chicken, BBQ steak, spring rolls, french fries or salads.
Water 36.50%, Chilli Paste 25.50%, Cane Sugar 24.50%, Pineapple Vinegar 7.00%, Xanthan gum (INS 415) 0.20%, Pickled Garlic 6.30%.